We know, because she orders them from us every year!
Richer and moister than most other fruit cakes. Delightfully decadent, too. It's made with plenty of aged-in-the-wood bourbon, smooth dark rum and fine brandy. Then comes the fruits and nuts: Whole cherries, pineapple, plump raisins, walnut halves, whole almonds and Southern pecans. Arrives in a classic gift tin.
If you prefer a no alcohol fruit cake, see the F.H. Eilenberger's Fruit Cake.
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