{"id":41243,"date":"2014-02-15T00:12:00","date_gmt":"2014-02-15T00:12:00","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/recipe\/orange-blossom-honey-butter\/"},"modified":"2022-02-11T12:02:56","modified_gmt":"2022-02-11T12:02:56","slug":"orange-blossom-honey-butter","status":"publish","type":"cuisine-recipe","link":"https:\/\/www.halegroves.com\/blog\/recipe\/orange-blossom-honey-butter\/","title":{"rendered":"Orange Blossom Honey Butter Recipe"},"content":{"rendered":"<\/p>\n<p><span style=\"font-size: medium\"><span style=\"font-family: Tahoma\"><span style=\"color: #ff9900\">INGREDIENTS<\/span><\/span><\/span><\/p>\n<p><span style=\"font-size: small\"><span style=\"font-family: Tahoma\">&frac12; cup unsalted butter, cut into 8 pieces<br \/>  &frac12; cup <\/span><\/span><span style=\"font-family: Verdana; font-size: 10pt\"><a href=\"http:\/\/www.halegroves.com\/fruit-gift-boxes\/c\/1000\/\"><span style=\"font-size: small\"><span style=\"font-family: Tahoma\">orange blossom honey<\/span><\/span><\/a><\/span><span style=\"font-size: small\"><span style=\"font-family: Tahoma\">, divided<\/span><\/span><\/p>\n<p><span style=\"font-size: medium\"><span style=\"color: #ff9900\"><span style=\"font-family: Tahoma\">PREPARATION<\/span><\/span><\/span><\/p>\n<p><span style=\"font-size: small\"><span style=\"font-family: Tahoma\">Leave the butter out of the refrigerator long enough to warm to the point where it is just pliable, but not too soft.<\/span><\/span> u<span style=\"font-size: small\"><span style=\"font-family: Tahoma\">ing a stand mixer or hand-held beaters, whip the butter into chunks.&nbsp; Set the mixer on medium and slowly add 1\/3 cup of the honey over the course of 1 to 2 minutes, increasing the speed as they begin to blend.&nbsp; The soft, viscous honey and the cold butter will emulsify to the perfect spreading consistency.&nbsp; Divide the honey butter among ramekins for serving.&nbsp; Top each ramekin with the remaining honey.&nbsp; This will keep at room temperature for a day or two.&nbsp; Refrigerate for longer periods.<br \/>  Yield:&nbsp; 1 cup Honey Butter.<br \/>  <\/span><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","tags":[44],"cuisine-recipe-category":[57],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"class_list":["post-41243","cuisine-recipe","type-cuisine-recipe","status-publish","hentry","tag-navel-oranges","cuisine-recipe-category-condiments"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe\/41243","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/cuisine-recipe"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=41243"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=41243"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=41243"},{"taxonomy":"cuisine-recipe-category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-category?post=41243"},{"taxonomy":"cuisine-recipe-course","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-course?post=41243"},{"taxonomy":"cuisine-recipe-cuisine","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-cuisine?post=41243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}