{"id":41263,"date":"2014-02-27T03:52:00","date_gmt":"2014-02-27T03:52:00","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/recipe\/brunch-crepes-with-grapefruit-maple-sauce\/"},"modified":"2023-10-10T00:44:32","modified_gmt":"2023-10-10T00:44:32","slug":"brunch-crepes-with-grapefruit-maple-sauce","status":"publish","type":"cuisine-recipe","link":"https:\/\/www.halegroves.com\/blog\/recipe\/brunch-crepes-with-grapefruit-maple-sauce\/","title":{"rendered":"Brunch Crepes with Grapefruit Maple Sauce Recipe"},"content":{"rendered":"<p><span style=\"font-family: Tahoma\"><span style=\"font-size: medium\"><span style=\"color: rgb(255,153,0)\">INGREDIENTS<\/span><br \/>  <\/span><br \/>  <strong><span style=\"font-size: small\">Crepes:<br \/>  <\/span><\/strong><span style=\"font-size: small\">1 cup milk<br \/>  &frac34; cup water<br \/>  3 egg yolks<br \/>  1 &frac12; cups sifted flour<br \/>  5 tablespoons butter or margarine, melted<br \/>  &frac14; teaspoon salt<br \/>  2 tablespoons chopped chives<br \/>  Vegetable oil for frying<\/span><\/span><\/p>\n<p><span style=\"font-family: Tahoma\"><span style=\"font-size: medium\"><span style=\"color: rgb(255,153,0)\">PREPARATION<\/span><\/p>\n<p>  <\/span><span style=\"font-size: small\">In container of electric blender or food processor combine all ingredients except chives and oil; blend 1 minute, or until smooth. Stir in chives. Refrigerate 2 hours or overnight.<\/p>\n<p>  Lightly brush a 6 to 7 inch crepe pan or skillet with oil. Place over moderately-high heat until a drop of water bounces on the surface. Remove skillet from heat; pour 3 tablespoons batter into cent of skillet. Tilt skillet to spread batter evenly; return to heat. Cook 1 minute or until bottom is lightly browned. Slide spatula under crepe; turn to brown other side. Turn crepe out onto waxed paper. Repeat with remaining batter.<\/span><\/span><\/p>\n<p><span style=\"font-family: Tahoma\"><span style=\"font-size: small\">Yield:&nbsp; 18 (6 inch crepes)<\/p>\n<p>  <\/span><strong><span style=\"font-size: small\">Cottage Cheese and Bacon Filling:<\/span><\/strong><\/span><\/p>\n<p><span style=\"font-family: Tahoma\"><span style=\"font-size: small\">1 cup cottage cheese<br \/>  2 teaspoons sugar<br \/>  &frac12; teaspoon ground cinnamon<br \/>  Salt to taste<br \/>  1 Florida grapefruit, peeled and sectioned, cut sections in small pieces, drain<br \/>  6 slices bacon, cooked, coarsely crumbled<br \/>  1 tablespoon butter or margarine<\/p>\n<p>  In small bowl blend cottage cheese, sugar, cinnamon and salt. Fold in grapefruit sections and bacon. Place small amount of filling in center of each crepe; roll crepes. Place butter in a shallow baking dish; place dish in pre-heated 325 degree oven until butter melts, about 3 minutes. Remove dish from oven; arrange crepes in a single layer, seam side down. Return to oven until crepes are heated through, about 15 minutes.<\/p>\n<p>  <\/span><\/span><\/p>\n<p><span style=\"font-family: Tahoma\"><span style=\"font-size: small\">YIELD: 18 (six-inch crepes).<\/span><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","tags":[166,183,78],"cuisine-recipe-category":[60],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"class_list":["post-41263","cuisine-recipe","type-cuisine-recipe","status-publish","hentry","tag-citrus-recipe","tag-grapefruit-recipe","tag-ruby-red-grapefruit","cuisine-recipe-category-appetizers"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe\/41263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/cuisine-recipe"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=41263"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=41263"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=41263"},{"taxonomy":"cuisine-recipe-category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-category?post=41263"},{"taxonomy":"cuisine-recipe-course","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-course?post=41263"},{"taxonomy":"cuisine-recipe-cuisine","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-cuisine?post=41263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}