{"id":41286,"date":"2012-07-08T05:42:00","date_gmt":"2012-07-08T05:42:00","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/recipe\/citrus-tossed-salad\/"},"modified":"2022-02-11T12:03:00","modified_gmt":"2022-02-11T12:03:00","slug":"citrus-tossed-salad","status":"publish","type":"cuisine-recipe","link":"https:\/\/www.halegroves.com\/blog\/recipe\/citrus-tossed-salad\/","title":{"rendered":"Citrus Tossed Salad Recipe"},"content":{"rendered":"<p><span style=\"font-size: medium\"><span style=\"color: #ff9900\">INGREDIENTS<\/span><\/span><\/p>\n<p><span style=\"font-size: small\">6 cups torn mixed salad greens<br \/>  3 oranges or 2 grapefruit, peeled sectioned and seeded<br \/>  1 &frac12; cups peeled jicama cut into thin strips<br \/>  1 medium red onion, slice and separated into rings<br \/>  1\/3 cup citrus vinaigrette or flavor vinaigrette (see recipe below)<\/span><\/p>\n<p><span style=\"font-size: medium\"><span style=\"color: #ff9900\">PREPARATION<\/span><\/span><\/p>\n<p><span style=\"font-size: small\">In a large salad bowl combine torn mixed greens, orange or grapefruit sections, jicama, and onion rings.&nbsp; Drizzle with the vinaigrette; Serve at once. <br \/>  Yield:&nbsp; 6 servings.<\/span><\/p>\n<p><span style=\"font-size: small\">Citrus Vinaigrette<\/span><\/p>\n<p><span style=\"font-size: small\">&frac34; cup frozen orange juice concentrate, thawed<br \/>  &frac14; cup vinegar<br \/>  &frac14; cup olive oil<br \/>  &frac14; cup water<br \/>  &frac14; teaspoon pepper<\/span><\/p>\n<p><span style=\"font-size: small\">In a screw-top jar combine all ingredients.&nbsp; Shake well to mix.&nbsp; Cover and chill for up to 1 week.&nbsp; Before using, let stand at room temperature about 15 minutes, and then shake well.&nbsp; <br \/>  Yield:&nbsp; 1 &frac12; cups of dressing<br \/>  <\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","tags":[],"cuisine-recipe-category":[59],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"class_list":["post-41286","cuisine-recipe","type-cuisine-recipe","status-publish","hentry","cuisine-recipe-category-salads"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe\/41286","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/cuisine-recipe"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=41286"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=41286"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=41286"},{"taxonomy":"cuisine-recipe-category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-category?post=41286"},{"taxonomy":"cuisine-recipe-course","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-course?post=41286"},{"taxonomy":"cuisine-recipe-cuisine","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-cuisine?post=41286"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}