{"id":41301,"date":"2012-10-28T23:32:00","date_gmt":"2012-10-28T23:32:00","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/recipe\/florida-soup-bowl\/"},"modified":"2022-02-11T12:03:02","modified_gmt":"2022-02-11T12:03:02","slug":"florida-soup-bowl","status":"publish","type":"cuisine-recipe","link":"https:\/\/www.halegroves.com\/blog\/recipe\/florida-soup-bowl\/","title":{"rendered":"Florida Soup Bowl Recipe"},"content":{"rendered":"<p><span style=\"font-size: medium\"><span style=\"color: #ff9900\">INGREDIENTS<\/span><\/span><\/p>\n<p><span style=\"font-size: small\">3 cans (16 ounces each) pears, drained<br \/>  6 cups Florida orange juice<br \/>  &frac34; cup plain yogurt<br \/>  1 &frac12; teaspoons ground cardamom<br \/>  2 Florida grapefruit<\/span><\/p>\n<p><span style=\"font-size: medium\"><span style=\"color: #ff9900\">PREPARATION<\/span><\/span><\/p>\n<p><span style=\"font-size: small\">Puree pears in blender until smooth.&nbsp; Pour puree into a bowl.&nbsp; Stir in orange juice, yogurt and cardamom.&nbsp; Chill.&nbsp; Cut grapefruit in half.&nbsp; Remove sections.&nbsp; Scoop out and discard remaining membrane.&nbsp; Set shells aside.&nbsp; Add grapefruit sections to chilled soup.&nbsp; Serve soup in hollowed-out grapefruit shells, if desired.<\/span><\/p>\n<p><span style=\"font-size: small\">YIELD:&nbsp; 12 (1 cup) servings.<br \/>  <\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","tags":[],"cuisine-recipe-category":[53],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"class_list":["post-41301","cuisine-recipe","type-cuisine-recipe","status-publish","hentry","cuisine-recipe-category-soups"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe\/41301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/cuisine-recipe"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=41301"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=41301"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=41301"},{"taxonomy":"cuisine-recipe-category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-category?post=41301"},{"taxonomy":"cuisine-recipe-course","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-course?post=41301"},{"taxonomy":"cuisine-recipe-cuisine","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-cuisine?post=41301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}