{"id":41803,"date":"2022-05-12T13:09:54","date_gmt":"2022-05-12T13:09:54","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/?post_type=cuisine-recipe&#038;p=41803"},"modified":"2023-05-24T18:34:46","modified_gmt":"2023-05-24T18:34:46","slug":"hale-groves-peach-pie-pancakes","status":"publish","type":"cuisine-recipe","link":"https:\/\/www.halegroves.com\/blog\/recipe\/hale-groves-peach-pie-pancakes\/","title":{"rendered":"Hale Groves Peach Pie Pancakes"},"content":{"rendered":"<p>What a treat for summertime brunch! As tasty as sweet peach pie (but a whole lot healthier), these pancakes are quick, easy, and completely scrumptious. Nonfat Greek yogurt adds a pack of filling protein, while warm cinnamon flavor makes them taste as good as a dessert. Freeze the leftovers to enjoy later!<\/p>\n<h3>Ingredients:<\/h3>\n<p>\u00bd c. fresh <a href=\"https:\/\/www.halegroves.com\/peaches\/c\/ft_1001_24\/\">Hale Groves Peaches (any variety)<\/a>\u00a0finely diced<\/p>\n<p>1 c. white, whole wheat, or gluten-free flour<\/p>\n<p>1\u00bd tsp. baking powder<\/p>\n<p>\u00be tsp. ground cinnamon<\/p>\n<p>\u00bc tsp. salt<\/p>\n<p>1 tsp. unsalted butter melted<\/p>\n<p>2 tsp. vanilla extract<\/p>\n<p>\u00bd c. plain, nonfat Greek yogurt<\/p>\n<p>\u00be c. nonfat milk<\/p>\n<p>Directions:<\/p>\n<ul>\n<li>Whisk together flour, baking powder, cinnamon, and salt in a medium bowl. In a separate bowl, stir together butter and vanilla. Mix in yogurt, stirring until no large lumps remain. Alternate between adding flour mixture and milk (beginning and ending with flour), stirring just until incorporated. Gently fold in diced peaches.<\/li>\n<li>Lightly coat a large, nonstick pan or griddle with nonstick cooking spray and preheat over low heat.<\/li>\n<li>Using 2 tablespoons of batter for each pancake, dollop the batter onto a hot pan and spread it into a circular shape. Let pancakes cook until a slight skin starts to form around the edges and the bottom is lightly golden brown (about 2-3 minutes). Slide a spatula underneath and flip. Continue to cook for another until it is light golden brown on both sides (about 1-2 minutes).<\/li>\n<li>Serve with pure maple syrup, if desired.<\/li>\n<\/ul>\n","protected":false},"author":1,"featured_media":41804,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","tags":[69,67],"cuisine-recipe-category":[],"cuisine-recipe-course":[31],"cuisine-recipe-cuisine":[],"class_list":["post-41803","cuisine-recipe","type-cuisine-recipe","status-publish","has-post-thumbnail","hentry","tag-georgia-peaches","tag-peaches","cuisine-recipe-course-breakfast"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe\/41803","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/cuisine-recipe"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=41803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media\/41804"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=41803"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=41803"},{"taxonomy":"cuisine-recipe-category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-category?post=41803"},{"taxonomy":"cuisine-recipe-course","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-course?post=41803"},{"taxonomy":"cuisine-recipe-cuisine","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/cuisine-recipe-cuisine?post=41803"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}