{"id":39953,"date":"2021-12-02T14:47:00","date_gmt":"2021-12-02T14:47:00","guid":{"rendered":"https:\/\/www.halegroves.com\/blog\/how-to-make-your-honeybells-last\/"},"modified":"2022-02-11T11:03:01","modified_gmt":"2022-02-11T11:03:01","slug":"how-to-make-your-honeybells-last","status":"publish","type":"post","link":"https:\/\/www.halegroves.com\/blog\/how-to-make-your-honeybells-last\/","title":{"rendered":"How to Make Your Honeybells Last!"},"content":{"rendered":"<p>Great news \u2013 the season for Honeybell Tangelos is almost upon us! Never heard of Honeybells? It\u2019s not surprising \u2013 their season is very short (just through January and February), which may mean that they\u2019re unavailable in your local grocery. The good news is that you can by Honeybell oranges online from Hale Groves!<\/p>\n<p>Here are a few answers to some commonly asked questions about this amazing fruit:<\/p>\n<ul>\n<li>\n<h3>What are Honeybells?<\/h3>\n<p>Also known as \u201ctangelos,\u201d Honeybell citrus fruits are a cross between a sweet Dancy tangerine and a juicy grapefruit. The word \u201ctangelo\u201d comes from a blending of the words, \u201ctangerine\u201d and &#8220;pomelo&#8221; (pomelos are the ancestor of the modern grapefruit). The taste is like a sweet and tangy orange.<\/li>\n<\/ul>\n<p>Honeybells have loose skins, making them easier to peel than a common sweet orange. About the size of an adult&#8217;s fist, the \u201cbell\u201d part of their name comes from the protuberance at the stem ends that gives the Honeybell tangelo its distinctive bell-like shape. Honeybells have few to no seeds and a lovely, honey-sweet flavor with just a hint of tanginess.<\/p>\n<ul>\n<li>\n<h3>\u201cWhere can I buy Honeybell oranges?\u201d<\/h3>\n<p>Indian River Honeybells from Hale Groves are truly an orange-lover\u2019s orange. And if you don\u2019t believe us, check out our Honeybell oranges\u2019 review\u2026there are nearly a thousand!<\/li>\n<\/ul>\n<p>Honeybells are very sensitive to even slight variations in temperature, which means they can only be grown in very specific locations \u2013 mostly along a section of the Indian River in Florida, with smaller quantities grown in parts of Arizona, California and Texas.<\/p>\n<p>As stated above, Honeybell season is very short, and the fruit is always hand-picked. This means they disappear fast from stores. That\u2019s why ordering them online from Hale Groves is your best bet to try these melt-in-your-mouth oranges!<\/p>\n<ul>\n<li>\n<h3>\u201cHow do I store Honeybells?\u201d<strong><br \/>\n<\/strong><\/h3>\n<p>Unlike apples or tomatoes, once citrus fruit is picked, it no longer ripens. Therefore, there\u2019s no advantage to storing them on the counter (unless you prefer to eat them at room temperature, in which case you can leave it out for half an hour before eating it).<\/li>\n<\/ul>\n<p>The good news is that citrus last awhile when stored in the fridge. You can store your Honeybells in the refrigerator just the way you would store oranges \u2013 unwashed (because moisture on the skins can lead to mold and spoilage), in a net bag or an open bowl so air can circulate freely around the oranges.<\/p>\n<ul>\n<li>\n<h3>Are Honeybells Healthy?<strong><br \/>\n<\/strong><\/h3>\n<p>Honeybell fruit is a nutritional powerhouse, standing out as an excellent source of certain vitamins and minerals. A large Honeybell can fulfill your entire daily vitamin C requirement as well as provide you with around 5% of your daily vitamin A and calcium needs. Keep in mind, though, if you take medication that is affected by eating grapefruit, you should avoid Honeybells as one of their parent fruits is grapefruit.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.halegroves.com\/honeybells\/c\/ft_1001_17\/\">Honeybells<\/a> \u2013 even the name sounds beautiful, calling to mind an image of a sweet, golden bell. But you can actually eat these bells \u2013 and not only are they good as they sound, they&#8217;re good for you, too. Enjoy Honeybell season while they you can!<\/p>\n<p><strong>Related articles:<\/strong><\/p>\n<p><a href=\"https:\/\/www.halegroves.com\/blog\/when-are-honeybells-in-season\/\">When are Honeybells in Season?<br \/>\n<\/a><a href=\"https:\/\/www.halegroves.com\/blog\/whats-the-difference-between-sugar-belles-and-honeybells\/\">What\u2019s the Difference between Sugar Belles and Honeybells?<\/a><br \/>\n<a href=\"https:\/\/www.halegroves.com\/blog\/about-honeybell-oranges-they-make-great-gifts\/\">About Honeybell Oranges: They Make Great Gifts<\/a><br \/>\n<a href=\"https:\/\/www.halegroves.com\/blog\/buy-premium-honeybell-oranges\/\">Where to Buy Premium Honeybell Oranges?<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Great news \u2013 the season for Honeybell Tangelos is almost upon us! Never heard of Honeybells? It\u2019s not surprising \u2013 their season is very short (just through January and February), which may mean that they\u2019re unavailable in your local grocery. The good news is that you can by Honeybell oranges online from Hale Groves! Here are a few answers to some commonly asked questions about this amazing fruit: What are Honeybells? Also known as \u201ctangelos,\u201d Honeybell citrus fruits are a cross between a sweet Dancy tangerine and a juicy grapefruit. The word \u201ctangelo\u201d comes from a blending of the words, \u201ctangerine\u201d and &#8220;pomelo&#8221; (pomelos are the ancestor of the modern grapefruit). The taste is like a sweet and tangy orange. Honeybells have loose skins, making them easier to peel than a common sweet orange. About the size of an adult&#8217;s fist, the \u201cbell\u201d part of their name comes from the protuberance at the stem ends that gives the Honeybell tangelo its distinctive bell-like shape. Honeybells have few to no seeds and a lovely, honey-sweet flavor with just a hint of tanginess. \u201cWhere can I buy Honeybell oranges?\u201d Indian River Honeybells from Hale Groves are truly an orange-lover\u2019s orange. And if you don\u2019t believe us, check out our Honeybell oranges\u2019 review\u2026there are nearly a thousand! Honeybells are very sensitive to even slight variations in temperature, which means they can only be grown in very specific locations \u2013 mostly along a section of the Indian River in Florida, with smaller quantities grown in parts of Arizona, California and Texas. As stated above, Honeybell season is very short, and the fruit is always hand-picked. This means they disappear fast from stores. That\u2019s why ordering them online from Hale Groves is your best bet to try these melt-in-your-mouth oranges! \u201cHow do I store Honeybells?\u201d Unlike apples or tomatoes, once citrus fruit is picked, it no longer ripens. Therefore, there\u2019s no advantage to storing them on the counter (unless you prefer to eat them at room temperature, in which case you can leave it out for half an hour before eating it). The good news is that citrus last awhile when stored in the fridge. You can store your Honeybells in the refrigerator just the way you would store oranges \u2013 unwashed (because moisture on the skins can lead to mold and spoilage), in a net bag or an open bowl so air can circulate freely around the oranges. Are Honeybells Healthy? Honeybell fruit is a nutritional powerhouse, standing out as an excellent source of certain vitamins and minerals. A large Honeybell can fulfill your entire daily vitamin C requirement as well as provide you with around 5% of your daily vitamin A and calcium needs. Keep in mind, though, if you take medication that is affected by eating grapefruit, you should avoid Honeybells as one of their parent fruits is grapefruit. Honeybells \u2013 even the name sounds beautiful, calling to mind an image of a sweet, golden bell. But you can actually eat these bells \u2013 and not only are they good as they sound, they&#8217;re good for you, too. Enjoy Honeybell season while they you can! Related articles: When are Honeybells in Season? What\u2019s the Difference between Sugar Belles and Honeybells? About Honeybell Oranges: They Make Great Gifts Where to Buy Premium Honeybell Oranges?<\/p>\n","protected":false},"author":1,"featured_media":41540,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"cybocfi_hide_featured_image":"","footnotes":""},"categories":[48],"tags":[64],"class_list":["post-39953","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruit-facts","tag-honeybells"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/posts\/39953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/comments?post=39953"}],"version-history":[{"count":1,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/posts\/39953\/revisions"}],"predecessor-version":[{"id":41595,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/posts\/39953\/revisions\/41595"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media\/41540"}],"wp:attachment":[{"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/media?parent=39953"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/categories?post=39953"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog2.halegroves.com\/wp-json\/wp\/v2\/tags?post=39953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}