Hummingbird Cake

New recipe! Larger, Richer Cake!

Deliver Southern hospitality to their doorstep. The legendary Hummingbird Cake, originally developed in Jamaica and later adopted by the American South, boasts a rich combination of spice, pineapple and pecans. This irresistible two-layer cake is topped and layered with coconut cream cheese icing for mouthwatering perfection. 8 generous servings.

• Boxed cake gift
• Traditional Hummingbird cake
• Perfect for holidays, thank you, and more
• Coconut frosting
• All natural ingredients

Contents

• One 32 oz cake, 6-8 servings