When the weather cools down, fresh citrus adds a bright, sweet note to cozy fall flavors like apple, cranberry and pumpkin. Navel orange season kicks off just in time, so it’s the perfect excuse to start a new holiday drink tradition. Each of these recipes works with or without alcohol, so everyone at the table can raise a glass. Why Navel Oranges Work in Drinks Navel oranges are seedless, easy to juice and naturally sweet with low acidity. That means smooth, balanced drinks without much added sugar. Fresh-squeezed juice makes a noticeable difference. One medium Hale Groves Navel Orange gives…
Recipes
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Red Wine and Orange Beef Stew Recipe
Recipe Type: Entrée- Prep time: 25 minutes
- Cook time: 2 hours 45 minutes
Continue ReadingThere’s nothing like a pot of beef stew simmering on a chilly evening. This one has a secret ingredient that makes it taste like something special: fresh oranges. Fresh orange juice and a few strips of peel simmer with red wine, bacon, mushrooms and tender beef chuck. The orange doesn’t make the stew taste fruity. Instead, it adds a gentle sweetness and warmth that brightens the rich, savory broth. A sprinkle of orange gremolata at the end ties it all together. Ingredients For the stew: 6 slices thick-cut bacon, chopped 2½ lbs. boneless beef chuck, cut into 2-inch cubes ¼…
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- Prep time: 5 minutes
Continue ReadingSkip the store-bought bottle. This homemade citrus vinaigrette shakes up in about 5 minutes and tastes like sunshine in a jar. Fresh orange juice and zest give it natural sweetness, while a splash of lemon and vinegar keeps it bright and tangy. Drizzle it over a spinach salad with orange segments, or use it to brighten up grilled chicken, fish and roasted vegetables. Yield: About ¾ cup (6 servings of 2 Tbsp.) Ingredients ¼ cup fresh orange juice (about 1 Hale Groves Navel Orange) 1 tsp. grated orange zest 1 Tbsp. fresh lemon juice 2 Tbsp. white wine vinegar or…
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- Prep time: 2 hours 30 minutes
- Cook time: 15 minutes
Continue ReadingFresh citrus and steak are a winning combination. Here, a hearty bone-in steak soaks up a zesty marinade of orange, grapefruit and lime, then hits the grill for a smoky, caramelized crust. A quick salsa of juicy oranges and Ruby Red grapefruit adds a sweet, tangy finish on top. It’s an easy way to bring a little Florida sunshine to steak night. Ingredients You’ll need about 4 Navel Oranges and 2 Grapefruit for this recipe. For the marinade: ½ cup fresh orange juice ¼ cup fresh Ruby Red grapefruit juice 2 Tbsp. fresh lime juice 1 tsp. grated orange zest…
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Beef Medallions with Tangerine Sauce Recipe
Recipe Type: Entrée- Prep time: 10 minutes
- Cook time: 25 minutes
Continue ReadingLooking for a showstopping main for Christmas or New Year’s Eve? These pan-seared beef medallions feel restaurant-worthy but come together in about 35 minutes. The secret is a silky tangerine butter sauce. Fresh tangerine juice is simmered down with shallot until sweet and concentrated, then finished with butter for a glossy, golden sauce that pairs beautifully with rich, tender beef. Ingredients You’ll need about 5 Tangerines for the juice, zest and garnish. For the tangerine sauce: 1 Tbsp. unsalted butter, plus 4 Tbsp. cold unsalted butter, cubed 1 small shallot, finely minced ¼ cup dry white wine (or chicken broth)…
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Grilled Salmon with Peach Salsa Recipe
Recipe Type: EntréeContinue ReadingHealthy, flavorful, and packed with omega-3s, salmon is delicious grilled and topped with a spicy-sweet salsa featuring fresh peaches from Hale Groves. This easy summer dinner is ready in under 30 minutes and pairs beautifully with a green salad, grilled asparagus, or rice. Prep Time: 15 minutes Chill Time: 2 hours Cook Time: 10 minutes Total Time: 2 hours 25 minutes Servings: 4 Ingredients For the Peach Salsa: 4 fresh peaches, diced (Hale Groves Sweet Georgia Peaches work beautifully) 1 Roma tomato, seeded and diced 1 jalapeño pepper, seeded and finely chopped ¼ cup red onion, chopped ¼ cup fresh…
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Peach Almond Tart Recipe
Recipe Type: DessertsContinue ReadingJust in time for peach season, this delectable baked tart in a brown butter and almond shell is perfect for your next picnic or potluck. Fresh peaches from Hale Groves make the perfect topping for the creamy almond filling. Enjoy alone or topped with a scoop of vanilla ice cream or a dollop of whipped cream! Prep Time: 30 minutes Bake Time: 50 minutes Total Time: 1 hour 20 minutes Servings: 8-10 Ingredients For the Crust: 2½ cups all-purpose flour ½ cup sliced almonds, toasted and ground fine ½ cup granulated sugar ½ teaspoon salt ¾ cup unsalted butter For…
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Refreshing Georgia Peach Drink Recipes
Recipe Type: BeveragesContinue ReadingWhen summer peach season arrives, there’s no better way to celebrate than with ice-cold, refreshing drinks featuring Hale Groves Sweet Georgia Peaches. From family-friendly mocktails to sophisticated cocktails, these peach drink recipes showcase the natural sweetness and juicy flavor of fresh Georgia peaches. Whether you’re hosting a backyard barbecue, relaxing on the porch, or looking for a special brunch beverage, these easy recipes will become your summer favorites. Georgia Peach Bellini An elegant brunch classic that’s as easy to make as it is impressive. This Italian-inspired drink combines fresh peach puree with bubbly prosecco for a sophisticated sipper. Ingredients: 2…