Refreshing citrus and sweet strawberries combine with crunchy pine nuts in this bright, delicious salad. Hale Groves Honeybells bring their signature sweet, juicy flavor to every bite, paired perfectly with a light Honeybell vinaigrette. The result is a fantastic salad that works beautifully as a side dish or a light, healthy lunch. Prep Time: 15 minutes Total Time: 15 minutes Servings: 4-6 Ingredients For the Salad: 8 cups baby spinach 2 Hale Groves Honeybells, peeled, segmented, and membranes removed ½ cup red onion, thinly sliced 1½ cups sliced strawberries ½ cup pine nuts, lightly toasted For the Honeybell Vinaigrette: ¼…
Recipes
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Honeybell Soufflé Recipe
Recipe Type: DessertsContinue ReadingThis classic cold soufflé is lighter than air and bursting with the sweet, honeyed flavor of Hale Groves Honeybells. Perfect for special occasions, this impressive dessert features layers of fresh Honeybell sections, homemade candied peel, and a complementary apricot sauce. Best of all, it’s made ahead—no last-minute stress! Honeybell Soufflé Recipe Prep Time: 30 minutes Chill Time: 3-4 hours Total Time: 4 hours 30 minutes Yield: 10-12 servings Ingredients For the Soufflé: 6 large eggs, separated 1¼ cups sugar, divided (¾ cup + ½ cup) 2 envelopes (4½ teaspoons) unflavored gelatin ⅛ teaspoon salt 2 tablespoons grated Honeybell peel (zest)…
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Tangerine Beef Stir Fry Recipe
Recipe Type: EntréeContinue ReadingCitrus fruits aren’t just for eating fresh or juicing—they’re also excellent for tenderizing meat and adding vibrant flavor to savory dishes. This Tangerine Beef Stir Fry showcases how the sweet, bold taste of tangerines can transform a simple stir-fry into something special. Why Tangerines? Tangerines are among the sweetest and least acidic citrus fruits available. These reddish-orange hybrids of mandarin orange pack more powerful flavor than most other oranges, with a bold taste and shorter aftertaste that works beautifully in cooking. Tangerine Beef Stir Fry Recipe Prep Time: 1 hour Cook Time: 25 minutes Total Time: 1 hour 25 minutes…
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Continue ReadingThe delicate but sweet flavor of Hale Groves Bartlett Pears lends itself to everything from snacks to desserts. This delicious recipe pairs the sweet smooth taste and texture of Hale Groves Bartlett Pears with the savory taste and creaminess of blue cheese. This is a perfect salad for times when you want to serve something sophisticated and unique. The tart dressing brings it all together in an unforgettable combination that is sure to please the palate. Bartlett Pear And Blue Cheese Salad Recipe Prep Time: 15 minutes Ready In: 15 minutes Salad Ingredients: 1 bag mixed field greens (10 ounces)…
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Empress Plum Cobbler Recipe
Recipe Type: DessertsContinue ReadingGot a lot of plums you need to use up? Here’s a fresh fall take on classic peach cobbler! You don’t have to peel the plums for this recipe, and if you prefer a less sweet flavor cut the sugar back to a half cup. Easy and delicious with a warm, biscuit topping, feel free to top with vanilla ice cream or fresh whipped cream and sprinkle with more cinnamon for an impressive dessert. Ingredients: 14 Hale Groves Empress Plums (or enough to make 4 cups when seeded and sliced) ¾ + 2 Tbsp. sugar 2 Tbsp. cornstarch 1 tsp.…
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Farm-fresh Nectarine Pie Recipe
Recipe Type: DessertsContinue ReadingThis delectable summertime pie smells amazing while it’s baking and tastes even better! Every bit as good as peach pie, the beauty of using nectarines with their smooth, thin skins is that you don’t have to peel them first. Serve warm or cold, plain or topped with whipped cream or a scoop of French vanilla ice cream. Ingredients: Pie: 5 Hale Groves Nectarines ⅔ c. white sugar 4 Tbsp. all-purpose flour ½ tsp. cinnamon ¼ tsp. nutmeg ⅛ tsp. ginger 1 c. heavy whipping cream ¼ tsp. vanilla extract 1 unbaked pie shell, 9″ Crumble topping (optional): ½ c. all-purpose…
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Continue ReadingSummer has come and is about to go before we know it and snow will start blanketing the streets and walkways again. Gone will be the sweet, luscious summer fruits that have been honoring our tables every meal. So before you bid summer adieu make sure that you end it with a blast by preparing Peach Bruschetta with Whipped Goat Cheese. How to make Peach Bruschetta with Whipped Goat Cheese Prep Time: 15 mins Cook Time: 8 mins Ready In: 23 mins Servings: 6 to 8 Ingredients Whipped Goat Cheese 10 oz. goat cheese 2 oz. whipped cream cheese salt…
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Peach and Pepper Veggie Tacos Recipe
Recipe Type: EntréeContinue ReadingThese vegan tacos are easy, healthy, and packed with summer flavor! Sweet, spicy and colorful, these tacos are sure to be an instant family favorite. The creamy avocado spread makes them especially luscious, while grilling the fruits and veggies caramelizes them slightly and brings out their flavor. Notes: Soy, cashew or rice milk (unsweetened and unflavored) can be used in place of almond milk. Sweet Georgia Peaches and Orchard Fresh Peaches from Hale Groves work equally well in this recipe. For best flavor, use a Hale Groves Orange for the orange juice. Ingredients: 4 Hale Groves Peaches, halved and pitted…
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- Prep time: 15 minutes
- Cook time: 1 hour 15 minutes
Continue ReadingMouth-watering, succulent peaches are in season this summer. You can treat yourself and buy fruit from your local farmer’s market or purchase Georgia peaches online and get them delivered right to your door. Once you have those luscious peaches indulge in eating a few. Once you are done and still have a few left you can use them to make a tasty dessert like a Georgia Peach Pound Cake. Ingredients 1 cup butter or margarine, softened 2 cups white sugar 4 eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 2 cups fresh…
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Grapefruit-Cranberry Punch Recipe
Recipe Type: BeveragesContinue ReadingThis colorful punch combines some of this season’s favorite flavors in one festive concoction: grove fresh and sugar-sweet Ruby Red Grapefruit, tart cranberries, and fragrant rosemary. Prepare it with sparkling cranberry cider (or sparkling wine for an alcoholic version) for your next house party! Ingredients: 2 lbs. Hale Groves Ruby Red Grapefruit, juiced 1 c. fresh cranberries, chopped roughly 2 c. sparkling cranberry juice or wine 1 c. water 1 c. sugar 3 sprigs fresh rosemary Directions: Stir water, sugar, fresh cranberries and rosemary sprigs together in a 2-quart saucepan and bring to a boil over medium heat. Reduce heat…