We know, because she orders them from us every year!

Richer and moister than most other fruit cakes.  Delightfully decadent, too.  It's made with plenty of aged-in-the-wood bourbon, smooth dark rum and fine brandy. Then comes the fruits and nuts: Whole cherries, pineapple, plump raisins, walnut halves, whole almonds and Southern pecans. Arrives in a classic gift tin.  

If you prefer a no alcohol fruit cake, see the F.H. Eilenberger's Fruit Cake.