• Vanilla & Brown Butter Pear Crisp Recipe

    The Hale Groves Team

    For topping 1 1/2 cups all-purpose flour 1 cup whole almonds 1/4 cup packed light brown sugar 1/4 teaspoon salt 3/4 stick unsalted butter, melt and cool For filling 1 vanilla bean, split lengthwise 1/2 stick unsalted butter 1/4 cup packed light brown sugar 2 tablespoons granulated sugar 1 tablespoon…

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  • Grilled Peaches with Ice Cream Recipe

    The Hale Groves Team

    2 tablespoons light brown sugar 1/2 teaspoon cinnamon 4 Fresh Peaches Grapeseed Oil (or vegetable oil) Vanilla Ice Cream In a small bowl, combine brown sugar and cinnamon. Cut peaches along the seam all the way around and twist halves off the pit. Brush cut sides with grapeseed oil or…

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  • Chocolate-Dipped Cherries Recipe

    The Hale Groves Team

    INGREDIENTS 1?2 pounds fresh cherries 6 ounces semi-sweet chocolate chips PREPARATION Line a baking sheet with aluminum foil. Heat chocolate over medium heat, stirring often with a wooden spoon until melted, about 5 minutes. (Note: Use a double boiler. Or fill a saucepan half full with water and place chocolate…

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  • Cucumber Cooler Recipe

    The Hale Groves Team

    INGREDIENTS 4 large cucumbers, pared, seeded, cut in pieces 2 cups ice cubes, divided 1 can (6 ounces) Florida frozen concentrated grapefruit juice, divided ¼ cup fresh mint leaves, or 1 tablespoon dried mint, divided ½ teaspoon celery salt, divided ½ teaspoon salt, divided 2 cups club soda, chilled, divided…

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  • Grilled Shark Steaks with Citrus Salsa Recipe

    The Hale Groves Team

    INGREDIENTS 2 medium oranges 1 small red onion, chopped 1 garlic clove, peeled and crushed 1 Anaheim or Coblano chili, roasted, peeled, seeded and coarsely chopped 1 tablespoon olive oil 3 tablespoons freshly squeezed lime juice 2 tablespoons chopped coriander(cilantro)leaves 1 jalapeno pepper, seeded and chopped(optional) salt and freshly ground…

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  • Grapefruit Berry Breakfast Nog Recipe

    The Hale Groves Team

    INGREDIENTS    1 cup Florida grapefruit juice 1 cup strawberry yogurt (8 ounces)   PREPARATION   In blender combine all ingredients; cover; process until smooth. Serve immediately.    YIELD: 2 servings.  

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  • Florida Grapefruit Scallops Recipe

    The Hale Groves Team

    INGREDIENTS 1 pound fresh scallops ½ cup olive oil ½ cup Hale Ruby Red grapefruit juice ¼ cup chopped parsley leaves 1 clove garlic, minced ½ teaspoon dried chervil Freshly ground black pepper and salt (to taste) 1 cup bread crumbs 1 cup Hale Ruby Red grapefruit sections, halved 1…

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  • Orange Wake-Up Drink Recipe

    The Hale Groves Team

    INGREDIENTS 1 cup Florida orange juice 1 egg ¼ cup nonfat dry milk powder 2 tablespoons wheat germ 1 tablespoon honey 3 ice cubes PREPARATION In container of electric blender, combine all ingredients. Cover and process at high speed until smooth. Pour into tall glasses. YIELD:  2 servings.

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  • Cottage Cheese and Bacon Filling Recipe

    The Hale Groves Team

    INGREDIENTS  1 cup cottage cheese 2 teaspoons sugar ½ teaspoon ground cinnamon Salt to taste 1 Florida grapefruit, peeled and sectioned, cut sections in small pieces, drain 6 slices bacon, cooked, coarsely crumbled 1 tablespoon butter or margarine   PREPARATION   In small bowl blend cottage cheese, sugar, cinnamon and…

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  • Minted Grapefruit Ice Recipe

    The Hale Groves Team

    INGREDIENTS 1/2 cup plus 1 tablespoon sugar, divided 1 1/2 teaspoons unflavored gelatin (1/2 of envelope) 1/2 cup water 1 teaspoon dried mint leaves 3 cups fresh Hale grapefruit juice 1 egg white PREPARATION In a small saucepan, mix 1/2 cup sugar and gelatin. Add water and mint. Let stand…

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