• Beef with Tangerines Recipe

    The Hale Groves Team

    INGREDIENTS 2 pounds lean beef chuck, rump, or round, cut in 1 ¼ inch chunks flour for dredging 3 tablespoons vegetable oil 2 cups dry red wine 1 cup rich beef stock ¾ pound small white onions, peeled 2 large carrots, peeled and cut in 1 inch chunks 2 large…

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  • Caribbean-Grilled Chicken with Citrus Recipe

    The Hale Groves Team

    INGREDIENTS 1 14 ½ ounce can chicken broth ¾ cup frozen Florida orange juice concentrate, thawed 2 tablespoons red wine vinegar 1 tablespoon Jamaican jerk seasoning 2 teaspoons finely shredded Florida orange peel 2 Cloves garlic, minced 6 skinless, boneless medium chicken breast halves 4 teaspoons cornstarch 3 cups hot…

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  • Ensalada Pico De Gallo Recipe

    The Hale Groves Team

    INGREDIENTS Ensalada Pico De Gallo 1 cup thinly sliced red onion 1 cup peeled, julienne-cut jicama 5 cups loosely packed torn romaine or red-tip lettuce leaves 2 cups peeled, sliced navel oranges Dressing ¼ cup fresh orange juice 1 tablespoon fresh lime juice 1 ½ teaspoon cumin ½ teaspoon red…

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  • Orange Ladyfinger Dessert Recipe

    The Hale Groves Team

    INGREDIENTS 1 envelope unflavored gelatin 1 tablespoon sugar 1 ¼ cups orange juice 2 8-ounce package ladyfingers split PREPARATION In a small saucepan combine gelatin and sugar.  Stir in orange juice.  Stir over low heat until gelatin dissolves.  Transfer to a medium mixing bowl.  Chill about 45 minutes or until…

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  • Orange Yogurt Pancakes with Strawberries Recipe

    The Hale Groves Team

    PREPARATION Toss 1 cup hulled and sliced strawberries, in a bowl, with 2 teaspoons sugar and let stand for half an hour.  Rub the skin of an orange with 3 large sugar cubes until the cubes are orange colored, then dissolve the cubes in 1/3 cup orange juice, crushing them…

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  • Orange Chocolate Crunch Cake Recipe

    The Hale Groves Team

    INGREDIENTS 1 cup diced Hale orange sections ½ cup fresh squeezed Hale orange juice 2 eggs 1 teaspoon vanilla extract ¼ teaspoon almond extract 1 2/3 cups flour 1 cup sugar 1 teaspoon baking powder 2/3 teaspoon baking soda 1/3 teaspoon salt Topping: ½ cup light brown sugar 1 cup…

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  • Grapefruit Creme Recipe

    The Hale Groves Team

    INGREDIENTS 1 ¼ cups Hale grapefruit juice, divided 1 envelope unflavored gelatin 5 packets low-calorie sugar substitute 1 cup ice water 1 cup frozen non-dairy whipped topping, thawed 1 Hale grapefruit, peeled and sectioned ½ cup red seedless grapes cut in half PREPARATION In small saucepan combine gelatin and ½ cup juice;…

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  • Orange-Chocolate Cake Recipe

    The Hale Groves Team

    INGREDIENTS Nonstick spray coating Unsweetened cocoa powder 1 package 2-layer devil’s food cake mix 1 8-ounce carton plain low-fat or non-fat yogurt 2 tablespoons finely shredded Florida Orange Peel (set aside) ½ cup Florida orange juice ½ cup water 1 egg 2 egg whites 2 tablespoons cooking oil 1 teaspoon…

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  • Loin of Pork with Orange Glaze Recipe

    The Hale Groves Team

    INGREDIENTS 4-5 pound loin of pork 1 clove garlic, peeled and slivered Rosemary, salt, freshly ground pepper Glaze: 2 tablespoons French mustard 1 tablespoon brown sugar 2 heaping tablespoons orange marmalade ½ cup Hale orange juice Sauce: ¼ cup dry white wine 2 tablespoons Curacao 2 oranges, sectioned (or sliced…

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  • Poulet Saut? A L’Orange Recipe

    The Hale Groves Team

    INGREDIENTS 1 3 to 3 ½ pound frying chicken, cut into pieces ¼ cup olive or vegetable oil 2 cloves garlic, finely minced or crushed 2 cups Hale orange juice 3 tablespoons brown sugar 3 tablespoons white vinegar 2 teaspoons dried tarragon (or 4 teaspoons fresh) ½ cup slivered Hale…

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