Christmas Salad with Citrus-Champagne Vinaigrette Recipe

The Hale Groves Team

This flavorful holiday salad makes the perfect accompaniment to a savory meal with friends and family. For an added Christmas touch, you can arrange this colorful salad into a wreath on a round platter, with a bowl of the citrus-champagne vinaigrette in the center with a spoon for guests. Toss together this cheerful side dish for your holiday get together.

How to make Christmas Salad with Citrus-Champagne Vinaigrette

 Salad Ingredients:

  • 5 ounces (1 bag) of spring salad mix
  • 2 Hale Groves Navel Oranges, peeled, skinned, and cut into sections
  • 4 ounces shelled, roasted, salted pistachios
  • 4 ounces pomegranate seeds
  • 2 ounces crumbled goat cheese

Dressing Ingredients:

  • 5 Tbs Hale Groves Navel Orange Juice
  • 4 tsp honey
  • 4 tsp champagne vinegar
  • 1 Tbs olive oil
  • ½ tsp Dijon mustard
  • 1/8 tsp salt
  • 2 pinches of black pepper

Combine all dressing ingredients in a bowl and whisk well. Toss salad ingredients and arrange on a round platter, or a bowl. Place dressing in a bowl in the center of the platter, or on the side if serving from a large salad bowl. Enjoy.

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