Honey Citrus Glaze Recipe

The Hale Groves Team

INGREDIENTS

12 ounce can frozen orange or tangerine juice
2/3 cup honey
½ cup Franks Original Red Hot
2 tablespoons ground ginger
½ teaspoon celery seed

PREPARATION

Combine all ingredients in small saucepan.  Bring to a boil.  Reduce heat to medium-low.  Cook.

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