A Bundt Cake is not associated with a single recipe. It is any cake baked in a Bundt pan ? a mold that features a distinctive ring shape. The shape of the pan helps baked goods to cook evenly, and creates a unique circular cake in the end. Bundt pans weren?t popular when they were first introduced to the public. They only gained popularity after a prestigious contest was won using one of these circular pans. The Bundt pan, which was created by the Dalquist brothers and engineer Don Nygren, was first produced in 1950. But it wasn?t until sixteen…
Recipes
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Hale Homemade Apple Pie Recipe
Recipe Type: DessertsContinue ReadingHale Homemade Apple Pie When delicious Hale Orchard Fresh Apples are in season, there is nothing better than a fabulous homemade apple pie. This apple pie recipe includes a crust you can make from scratch, but you could easily substitute a ready-made crust from your favorite grocer. Either way, this apple pie will satisfy everyone, including the most serious apple pie lovers out there. How to make Hale Homemade Apple Pie Preparation Time: 1 hour. Ready to serve in: 2 hours. Ingredients Crust: 2 ? cups all-purpose flour 1 teaspoon sugar ? teaspoon salt ? teaspoon ground cinnamon ? teaspoon…
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Apple And Pear White Sangria Recipe
Recipe Type: Beverages- Prep time: 20 minutes
- Cook time: 2 hours
Continue ReadingWhite wine sangria is a lighter, more refreshing take on red wine sangria and as such, it pairs well with crisp, tart fruits like Orchard Fresh Apples and Comice Pears. Both of these fruits are a perfect pairing with sweet Moscato wine and will make your white sangria the talk of the party. Ingredients 1 750ml bottle chilled Moscato wine 1/2 cup room temperature lemon liqueur (lemoncello) Zest of 2 lemons Juice from the 2 zested lemons (strain out seeds) 1/4 cup white table sugar 1 teaspoon light brown sugar 1 Hale Groves Orchard Fresh Apple, washed, cored, halved, and…
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Harvest Pear Crisp Recipe
Recipe Type: DessertsContinue ReadingPears can be dated back to antiquity and have played a celebrated role in both culture and art. Pears have long been cherished by many cultures and civilizations and the fruit remains a favorite around the world. Pears originated in Western Europe, the Middle East, China, and Asia Minor. The pear is one of the flowering trees in the family Rosaceae and is a close cousin of the apple. Pears have a delicate, smooth taste and are consumed fresh out of hand or cooked. They can be used in pies, cakes, or as compliments for strong cheese, risotto, jams, and…
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Cherry Berry Peach Pie Recipe
Recipe Type: DessertsContinue ReadingPies may have started out as meaty, savory affair but soon became entrenched as a fruit pastry that equals dessert in many food cultures. During medieval times in Great Britain where the dish originated, pies or ?cofyn? were tough containers that had to be cracked open for you to scoop out the crow or other meat filings cooked inside. What we know today as fruit pie was then called tarts. Over time, language evolved and the term pie became used for the sweet dessert filled with fresh, in season fruits baked in sweet flaky crusts. In the past, sugar was…
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Bartlett Pear Martini Recipe
Recipe Type: BeveragesContinue ReadingThe martini is a classic cocktail. When combined with the sweet flavor of Hale Groves Bartlett Pears, it becomes a refreshing indulgence that is perfect for both summer afternoons and hot nights. The Bartlett Pear Martini is a flavorful take on this sophisticated favorite and is sure to be a hit at your next cocktail party or celebration. Bartlett Pear Martini Recipe Prep Time: 45 minutes for puree / 5 Minutes for drink Bartlett Pear Puree 3 Hale Groves Bartlett Pears, peeled, halved, and cored 6 teaspoons Honey 1 teaspoon brown sugar (optional) Preheat oven to 350F. Place peeled, halved,…
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Lime-Mango Shortcakes Recipe
Recipe Type: DessertsContinue ReadingA lot of fruits are in season in summer and there is no better way to enjoy them than to use a few of them as ingredients to make a single recipe. Today we will be making Summery Lime-Mango Shortcakes and use in-season fruits like mangos, blueberries, and strawberries. Fruit Facts Mangos?are a tropical fruit of the genus Mangifera from the flowering family Anacardiaceae. It originated from South Asia and first grown in India 5000 years ago and is the national fruit of India, Philippines and Pakistan. This juicy, tasty, flavorful and aromatic fruit also has tons of health benefits…
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Continue ReadingCherries are decadent in their own right. They are lush, plump, succulent and sweet, and each tiny delight fits perfectly into your mouth. Could anything make them better? How about covering them with tempting, mouth-watering chocolate? Now that would be downright divine! Short Cherry History The name Cherry is derived from the French word ?cerise? that originated from the Latin words cerasum and Cerasus, which is ?the classical name of the modern city Giresun in Turkey. They are drupe fruits discovered by the Romans in 760 BC in Asia Minor, and were introduced to Britain in the first century AD…
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Valencia Orange Cake Recipe
Recipe Type: DessertsContinue ReadingValencia oranges may seem to be imported from Spain because of their name, but the Valencia orange is actually all-American. It was hybridized by American agronomist William Wolfskill in his farm in Santa Ana, southern California in mid 1800s. Valencia oranges have many uses, such as a perfectly balanced sweet-tart taste, brightly colored juice, and a sweet flavor. Valencia oranges are great eating and juicing oranges and can be used for salads, marinades, desserts, and everything in between. Of the numerous delightful and mouthwatering recipes to choose from, one of my favorites is the Valencia Orange Cake because of its…
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Peach Mojito Recipe
Recipe Type: BeveragesContinue ReadingTheres no better way to ease yourself into summer downtime than with a classic mojito. Loved for their fresh, aromatic flavor, the mojito is a refreshing beverage to serve at any summer gathering. The Mojito dates all the way back to the 16th century and were it is recorded to have been a popular drink in Cuba. Mint, lime, and sugar were added to the rum-like spirit of the era to help mask its harsh flavor. The drink was known to be an excellent remedy for various tropical illnesses. Today, the mojito is enjoyed far and wide as a refreshing…