Salads
Recipe Type: Salads
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Continue ReadingWith spring in full swing and summer just appearing over the horizon, it’s a great time to bring salads center stage – particularly if you’re looking to lighten up a bit before the warm weather sets in. Hearty salads make light and satisfying lunches, side dishes, and even main entrees when the temperature creeps up, and this one incorporates the tail end of winter citrus season for a bright, flavorful dish that’s both healthy and satisfying. Sliced avocado, almonds and feta cheese provide heart-healthy omega-3 fats, while filling, nutritious lentils are packed with dietary fiber and potassium. But the real…
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Continue ReadingWelcome to a vibrant twist on citrus delights! Our Roasted Cara Cara Oranges recipe is designed to bring out the best in Hale Groves Cara Cara Oranges, showcasing their exceptional sweetness and stunningly rich color. Perfect for adding a touch of elegance to any meal or as a standalone treat, this simple yet sophisticated dish celebrates the unique flavor profile of these exquisite fruits. Let’s get roasting and transform your table into a showcase of citrus splendor! How to make Roasted Cara Cara Oranges Ready In: 15 mins Yields: 6 servings Ingredients 3 Cara Cara oranges, sliced in thick wedges…
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Continue ReadingThis Tomato, Florida Peach, and Corn Salad exemplifies the notion that variety is the spice of life. Making your own fresh salad as a side dish or as the base for a meal is one of the healthiest habits to get into. But as delicious and nutritious as the traditional green salad is, something new is always welcomed when it comes to our everyday meals. This vibrant salad combines fresh tomatoes, sweet Florida Peaches, and crunchy corn to create a salad that is both light and satisfying. Tomato, Florida Peach, and Corn Salad can be made in just fifteen minutes,…
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Continue ReadingWe all know that salads are good for us, and including a salad with meals, or even making a full lunch from salad, can be a healthful habit. But as anyone who eats salads often might tell you, always using the same salad ingredients can become tiresome to the taste buds. This Grapefruit, Goat Cheese, and Fennel Salad will surely provide a welcomed twist to any salad routine. The tart flavor of fresh Grapefruit combined with creamy, tangy goat cheese and sweet, crisp fennel makes for a complex but delicious salad. Pine nuts and a home made dressing complete the…
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Continue ReadingThe bright, sweet taste of Grove Navel Oranges raises the flavor of this sweet-and-savory salad to a new level! Simple and delicious, this healthy and light dish is sure to be a hit with the whole family. Ingredients: For the salad: 4 Grove Navel Oranges, peeled 3 c. mixed baby greens 1 large avocado, sliced ¼ c. red onion, sliced Kosher salt and pepper, to taste For the Citrus Vinaigrette 3 Tbsp. fresh-squeezed orange juice, plus 1 tsp. zest 2½ Tbsp. red wine vinegar ¼ c. olive oil 1 tsp. Dijon mustard 1 tsp. honey Kosher salt and freshly…
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Apple Pecan Raisin Salad
Recipe Type: SaladsContinue ReadingHere’s a light, fresh, and festive appetizer! Based on the famous Waldorf salad, this creamy, crunchy version uses pecans instead of walnuts and raisins instead of grapes. Perfect for lunch or a light snack, you can even swap out the raisins for dried cranberries for the holidays. Ingredients: 5 Hale Groves Orchard Fresh Apples 3 Tbsp. lemon juice, freshly squeezed ½ c. celery, thinly sliced ½ c. pecans, coarsely chopped ½ c. raisins ? c. mayonnaise Lettuce leaves, for serving Directions: Wash apples and cut into ½” cubes (unpeeled). Sprinkle with fresh lemon juice. Combine with celery, pecans, raisins, and…
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Continue ReadingThe warm, comforting flavors will win over the pickiest eaters in your family, guaranteed! An elegant side dish for any menu, this unique salad blends sweet pears with savory bacon and cheese with a tasty dressing that will elevate any meal. Whether you serve it for a weeknight dinner or a holiday gathering, it’s sure to impress! Tip: for less of a spicy kick, substitute Monterey Jack for the Pepper Jack cheese. Ingredients: For the salad: 2 Hale Groves Pears, thinly sliced 2 c. leaf lettuce, chopped 2 c. fresh kale, chopped 1 c. Pepper Jack cheese, shredded 4 bacon…
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Hale Groves Cherry Waldorf Salad
Recipe Type: SaladsContinue ReadingThe classic Waldorf Salad gets an autumnal twist thanks to crunchy apples, sweet-tart cranberries, and tart cherries. Fruity and delicious, with just a bit of crunch from the almonds, it will be one of the first things to disappear at your holiday potluck. Ingredients: ¼ c. mayonnaise ¼ c. sour cream 2 Tbsp. honey ? tsp. salt 2 apples, cubed 1 Tbsp. lemon juice 2 celery ribs, chopped ½ c. dried cranberries ½ c. slivered almonds, toasted 1 c. Hale Groves Sweet Mountain Bing Cherries, pitted Directions: Whisk together first 4 ingredients. In a large bowl, toss apples with lemon…
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Hale Groves Grapefruit Avocado Salad
Recipe Type: SaladsContinue ReadingHealthy and full of flavor, this impressive salad is a meal in itself! Sweet-and-tangy grapefruit pairs beautifully with rich avocado slices, while the zingy citrus vinaigrette adds brightness. A refreshing yet satisfying dish year-round! Ingredients: For the salad: 2 Hale Groves Dazzling Deep Red Grapefruit, peeled, segmented, seeds removed 2 avocados, peeled and sliced Lettuce For the citrus vinaigrette dressing: 1 Tbsp. shallot, minced 1½ tsp. fresh oregano, chopped 1½ tsp. lime zest 3 Tbsp. lime juice ½ c. olive oil 1 tsp. sugar ¼ tsp. kosher salt Directions: Arrange slices of avocados and grapefruit segments on a plate on…