Summer has come and is about to go before we know it and snow will start blanketing the streets and walkways again. Gone will be the sweet, luscious summer fruits that have been honoring our tables every meal. So before you bid summer adieu make sure that you end it with a blast by preparing Peach Bruschetta with Whipped Goat Cheese. How to make Peach Bruschetta with Whipped Goat Cheese Prep Time: 15 mins Cook Time: 8 mins Ready In: 23 mins Servings: 6 to 8 Ingredients Whipped Goat Cheese 10 oz. goat cheese 2 oz. whipped cream cheese salt…
Recipes
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Peach and Pepper Veggie Tacos Recipe
Recipe Type: EntréeContinue ReadingThese vegan tacos are easy, healthy, and packed with summer flavor! Sweet, spicy and colorful, these tacos are sure to be an instant family favorite. The creamy avocado spread makes them especially luscious, while grilling the fruits and veggies caramelizes them slightly and brings out their flavor. Notes: Soy, cashew or rice milk (unsweetened and unflavored) can be used in place of almond milk. Sweet Georgia Peaches and Orchard Fresh Peaches from Hale Groves work equally well in this recipe. For best flavor, use a Hale Groves Valencia Orange for the orange juice. Ingredients: 4 Hale Groves Peaches, halved and…
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- Prep time: 15 minutes
- Cook time: 1 hour 15 minutes
Continue ReadingMouth-watering, succulent peaches are in season this summer. You can treat yourself and buy fruit from your local farmer’s market or purchase Georgia peaches online and get them delivered right to your door. Once you have those luscious peaches indulge in eating a few. Once you are done and still have a few left you can use them to make a tasty dessert like a Georgia Peach Pound Cake. Ingredients 1 cup butter or margarine, softened 2 cups white sugar 4 eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 2 cups fresh…
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Grapefruit-Cranberry Punch Recipe
Recipe Type: BeveragesContinue ReadingThis colorful punch combines some of this season’s favorite flavors in one festive concoction: grove fresh and sugar-sweet Ruby Red Grapefruit, tart cranberries, and fragrant rosemary. Prepare it with sparkling cranberry cider (or sparkling wine for an alcoholic version) for your next house party! Ingredients: 2 lbs. Hale Groves Ruby Red Grapefruit, juiced 1 c. fresh cranberries, chopped roughly 2 c. sparkling cranberry juice or wine 1 c. water 1 c. sugar 3 sprigs fresh rosemary Directions: Stir water, sugar, fresh cranberries and rosemary sprigs together in a 2-quart saucepan and bring to a boil over medium heat. Reduce heat…
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Continue ReadingThis one-skillet dish combines sweet maple syrup and pears with tangy Dijon mustard and savory pairs for a flavorful twist on boneless, skinless chicken breasts. Easy to prepare, it’s a great weeknight meal, but still impressive enough for company! Serves 4. Ingredients: 4 boneless, skinless chicken breasts (1½–2 lbs.) 1 tsp. salt 1/2 tsp. ground black pepper 2 tsp. olive oil 2 tsp. butter 1 large onion, thinly sliced 2 large (or 4 small) ripe Hale Groves Pears 2 Tbsp. maple syrup 1 Tbsp. Dijon mustard 3 Tbsp. chopped fresh parsley Directions: Pre-heat the oven at 450°F. Sprinkle the chicken…
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Continue ReadingThis fall, don’t forget to add pears into your grocery list. Pears are in season so you can easily find fresh, juicy varieties in stores. You can also get pears online to be sure that you are getting farm-fresh fruits delivered to your doorstep. Once you get your pears try making this Red Wine & Cranberry Poached Pears recipe and surprise your loved ones with this elegant, yet easy to make dessert, that will perfectly complement any splendid meal. How to make Red Wine & Cranberry Poached Starkrimson Pears Prep Time: 10 mins Cook In: 25 mins + standing Yields:…
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Continue ReadingIf you have extra peaches to use up, here’s a perfect way of to do it: this simple, yet decadent dessert lets the star ingredient – Orchard Fresh Peaches from Hale Groves – shine! Fresh peaches baked until warm and tender with maple syrup, brown sugar and cinnamon…serve with ice cream, whipped cream, drizzled caramel or fresh out of the oven! Ingredients: 3 fresh, very ripe Hale Groves Orchard Fresh Peaches 2 Tbsp. extra-virgin olive oil 3 Tbsp. pure maple syrup OR honey 1 Tbsp. brandy OR bourbon, optional 1 Tbsp. light brown sugar 1 tsp. pure vanilla extract 1…
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Continue ReadingWith spring in full swing and summer just appearing over the horizon, it’s a great time to bring salads center stage – particularly if you’re looking to lighten up a bit before the warm weather sets in. Hearty salads make light and satisfying lunches, side dishes, and even main entrees when the temperature creeps up, and this one incorporates the tail end of winter citrus season for a bright, flavorful dish that’s both healthy and satisfying. Sliced avocado, almonds and feta cheese provide heart-healthy omega-3 fats, while filling, nutritious lentils are packed with dietary fiber and potassium. But the real…
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Continue ReadingDeveloped by talented Chef Atalie Burton for The MadOx House in historic Jefferson City, Tennessee, this recipe featured fresh, seedless Grove Navels from Hale Groves and was a hit with locals and tourists alike! Combining creamy decadence with a refreshing, light citrus-y flavor, this delightful tart was a perfect foil for the elevated pub fare and selection of ales at the Tennessee watering hole. Garnishing it with mint leaves adds to the sense of southern hospitality! Chef Burton has made this tart using both Grove Navels and Hale Honeybells, but, depending on what’s in season, Cara Cara Navels, Temple Oranges…
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Grapefruit and Orange Juice Recipe
Recipe Type: BeveragesContinue ReadingVibrant, refreshing and delicious, this blend of fresh-squeezed citrus juices is a flavorful addition way to brighten your morning. More nutritious and cost-effective than store-bought juice, this citrus blend is also far more delicious and just the right balance of sweet and tart flavors thanks to premium, sweet and tangy Hale Groves Citrus. Ginger root adds a kick of heat and acts as a detoxifying agent. Enjoy this citrus-y blend after a workout, with your morning cereal, or dressed up with a sprig of rosemary or thyme when hosting brunch! Note: While Grove Navels work well in this recipe, we…