Recipe Type: Desserts

  • Navel Orange Shortcake Recipe

    If you haven’t seen a shortcake or have never tried one, you might be stuck scratching your head and drawing your brows together when served one since the term “shortcake” doesn’t describe what the confection looks like. So what is a shortcake? A favorite treat for several hundred years, shortcake is a griddle-baked fat-enriched-grain cake topped with sweet whipped cream and fresh fruits. What makes shortcake “short” is the amount of butter that prevents the shortcake from rising and attaining height. Shortcakes could either be crispy like a biscuit or soft and moist like a cake depending on where the…

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  • Pear Crisp Recipe

    How to make Pear Crisp Prep Time: 20 mins Cook Time: 45 mins Yields: 4 servings Ingredients 4 Hale Groves pears 2 teaspoons vanilla extract 3/4 cup brown sugar, divided 1/2 cup + 2 tablespoons all-purpose flour, divided 2 teaspoons ground cinnamon, divided 1/2 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/2 cup butter 1/2 teaspoon kosher salt 1/2 cup oatmeal Directions Preheat oven to 350-degrees F and butter a baking dish. Peel the pears, cut in half, and then use a spoon or a melon baller to remove core/seeds. Slice lengthwise into about 6 to 8 smaller pieces. Place…

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  • Southern Fried Apples Recipe

    This simple recipe is a great way to add a sweet touch to a savory meal. Apples and cinnamon combine in this traditional side dish, that can be a tasty dessert as well. Gather the four ingredients and make these Southern Fried Apples today. Ingredients: ½ Cup Butter ½ Cup Sugar 2 Tbs Ground Cinnamon 4 Hale Groves Orchard Fresh Apples, peeled, cored, and sliced Directions: In a large skillet melt butter over medium heat. Stir in sugar and cinnamon. Add apples and cook for 6 to 8 minutes, stirring occasionally. Reduce heat if needed to keep apples from sticking.…

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  • Tangerine Sorbet Recipe

      INGREDIENTS 1/2 cup granulated sugar2 tablespoons tangerine peel, with all white pith removed, finely chopped2 cups freshly squeezed tangerine juice (about 6 to 8 tangerines) PREPARATION  In a small non-reactive saucepan, combine the sugar, peel, and 1/2 cup water. Bring the mixture to a boil, stirring until all the sugar has dissolved. Boil for 5 minutes. Remove from heat and let cool to room temperature. Combine the syrup with the juice and freeze in an ice cream maker following the manufacturer’s instructions, or place in a freezerproof container and freeze for several hours or overnight before serving. Each recipe serves…

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  • Pear & Dried Cherry Cobbler Recipe

    Cobblers are great because they are both delicious and easy to make. You don’t have to be a professional pastry chef to create this sumptuous fruit dessert that is good when chilled and amazing when served fresh and hot from the oven. This recipe combines fresh Hale Groves Pears and tart dried cherries for a unique cobbler that is the perfect ending to any of your favorite meals. How to make Pear & Dried Cherry Cobbler Prep Time: 60 minutes Yield: 8 servings Ingredients:  Pear Filling: 6 fresh Hale Groves Pears, peeled, cored, and cut into ½-inch chunks 1 cup…

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  • Peach Cinnamon Rolls with Cream Cheese Glaze Recipe

    Summer is peach season and there are endless ways you can enjoy those peaches from the south. If you want to try your hand in making “Peach Cinnamon Rolls with Cream Cheese Glaze” with your excess luscious peaches, then read on and take your sweet rolls and peaches to the next level. Peach and Cinnamon Roll Trivia Cinnamon rolls are sweet rolls of yeast-leavened dough commonly served in Northern Europe and around the world. They are shaped like the shell of a snail with main ingredients consisting of flour, cinnamon, butter and sugar. The origin of cinnamon buns is a…

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  • Peach Pie Pancakes Recipe

    Making a slight twist to a well-loved traditional meal can make the familiar into something very special. Making a special batch of pancakes for breakfast may not necessarily make your day perfect, but it sure would give it a nice start. Whipping together a nice meal doesn’t even need to be complicated, and this upgrade on the familiar meal is just that. What’s great is that you can take full advantage of the seasons’ offerings such as the juicy peaches that can be easily bought in your local market or favorite online shop. While canned peaches can also be used,…

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  • Cherry and Chocolate Ice Cream Pie Recipe

    Beating the heat with a nice cold treat is one of the things I love during summer. If you can make something tasty with minimal effort, then even better! One of my favorites, the Cherry and Chocolate Ice Cream Pie fits the bill perfectly. Cherries, cookies, and ice cream are already really good. But combined, they make decadent delight that the whole family can enjoy. If you?re having people over, the simplicity of this recipe makes it great to whip up ahead of time and assemble in a jiffy before serving. Make the base ahead of time and put it…

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  • Homemade Cherry Pie Recipe

    Nothing says summer quite like a beautiful cherry pie. This traditional cherry pie is the perfect centerpiece for your summer celebration table. Serve it with vanilla ice cream and a few blueberries for a red, white, and blue treat. A grocery refrigerated pie crust makes preparation easy, but you could also use your favorite pie crust recipe. Ingredients: 4 cups fresh Hale Groves Sweet Mountain Bing Cherries (pitted and cut in half) 1 cup sugar 4 tablespoons cornstarch 1/2 teaspoon almond extract 2 refrigerated prepared pie crusts (top and bottom) 2 tablespoons butter 1 tablespoon brown sugar Preparation: Preheat oven…

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  • Peach Blueberry Pie Recipe

    The flavors of Hale Groves peaches and blueberries combine in this pie to make a sweet summer favorite. The simple ingredients allow the peach and blueberry flavors to shine through. The recipe makes use of pre-made, refrigerated piecrusts, but you can also make you?re your own crust if you wish. Gather what you need and make this pie that is sure to thrill your family or guests. Ingredients: 1 cup sugar 1/3 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/8 teaspoon ground allspice 3 cups Hale Groves Peaches, sliced and peeled 1 cup fresh or frozen unsweetened blueberries Prepared refrigerated…

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