This colorful punch combines some of this season’s favorite flavors in one festive concoction: grove fresh and sugar-sweet Ruby Red Grapefruit, tart cranberries, and fragrant rosemary. Prepare it with sparkling cranberry cider (or sparkling wine for an alcoholic version) for your next house party! Ingredients: 2 lbs. Hale Groves Ruby Red Grapefruit, juiced 1 c. fresh cranberries, chopped roughly 2 c. sparkling cranberry juice or wine 1 c. water 1 c. sugar 3 sprigs fresh rosemary Directions: Stir water, sugar, fresh cranberries and rosemary sprigs together in a 2-quart saucepan and bring to a boil over medium heat. Reduce heat…
citrus recipe
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Continue ReadingThe bright flavor of Hale Groves Navel Oranges, combined with a decadent tropical topping, elevates ordinary pancakes to an unforgettable holiday brunch! The orange-infused pancakes are delightful on their own, but the sweet sauce, reminiscent of island breezes, makes this dish just as suitable for a special dessert. Ingredients: For…
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Continue ReadingA drizzle of honey balances out the tartness of the grapefruit and lime to make this healthy, all-natural parfait simply delicious. Torn mint leaves add just the right amount of cool refreshment. Ingredients: 4 Hale Groves Ruby Red Grapefruit 4 cups reduced-fat plain yogurt 2 tsp. lime zest, grated 2…
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Continue ReadingGreen Smoothies are popular because they are a great way to eat those leafy green vegetables we know are so nutritious. Our Grapefruit Green Smoothie balances tart and sweet flavors and the result is amazing. When you add Juicy, sweet, fresh Hale Groves Grapefruit, you are not only making your…
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Continue ReadingHale Groves Ruby Red Grapefruit Buttermilk Muffins are a delightful breakfast treat that’s both tangy and sweet. The combination of sweet, zesty Ruby Red Grapefruit and rich buttermilk gives the muffins a complex flavor profile that will elevate your Sunday brunch and complement any savory breakfast. A muffin pan and…
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Continue ReadingWe all know that salads are good for us, and including a salad with meals, or even making a full lunch from salad, can be a healthful habit. But as anyone who eats salads often might tell you, always using the same salad ingredients can become tiresome to the taste…
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Continue ReadingJazz up your morning breakfast with this deliciously different take on the old half of a grapefruit. This Grapefruit Smoothie Bowl is zesty, creamy, and nutritious. And you can customize it with many toppings of your choice so that this breakfast bowl will never get old. Frozen dark cherries add…
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Continue ReadingIf you are ready to cook something new and scrumptious, then look no further. This sweet and savory recipe creates glazed chicken that will have your mouth watering. The preparation includes marinating the chicken overnight and making an incredible dipping sauce. The finished product is a main dish bursting with…
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Continue ReadingIn this recipe, the classic margarita cocktail is given a citrus twist and then kicked up with jalapeno to make a salty, spicy, sweet-tangy drink that is as refreshing as it is unique. Our Heritage Grapefruit Margarita is ideal for those times when you have a gathering, and a crowd-pleasing…
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Continue ReadingAdd zing to your French toast with sweet-and-tangy Ruby Red Grapefruit from Hale Groves! This citrusy recipe takes overly sweet French toast to a new level. Made with traditional Jewish Challah bread, this recipe is perfect for Passover or Easter brunch and a great way to brighten a spring morning.…